The SITHFAB023 Operate a Bar covers the skills and knowledge necessary to prepare a bar for service, take drink orders, prepare and serve both alcoholic and non-alcoholic beverages, and close the bar. It applies to bar attendants in various hospitality settings, including hotels, restaurants, clubs, cafes, and wineries. This unit is designed for individuals operating with some level of independence and under limited supervision.
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VET qualifications are nationally recognised and regulated, ensuring all courses meet rigorous standards for quality, relevance, and compliance with industry requirements.
Graduate with the skills you need to start working right away. Build the practical skills and industry knowledge needed to enter the workforce with confidence.
Entry requirements for VET courses include both national standards and additional criteria set by individual Registered Training Organisations (RTOs).
It’s important to review these requirements for each course provider to ensure you meet all necessary prerequisites before applying.
Course fees vary depending on the course provider.
The Operate a Bar will prepare you for the following roles.
A Bar Attendant makes drinks and serves customers in a bar, hotel or other licensed venue. You might pour beers, mix cocktails or prepare other alc...
A Barista makes and serves coffees and other beverages in a café, coffee shop or other hospitality venue. You’ll take drink orders and prepare a ra...
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