HLTINF006

Apply basic principles and practices of infection prevention and control

Nationally Recognised Vocational Education and Training (VET)

If you administer infection controls in your workplace, try this nationally recognised short course. HLTINF006 Apply basic principles and practices of infection prevention and control will quickly get you up-to-speed on the latest techniques for preventing the transmission of viruses and harmful bacteria. The course covers: hazard identification, personal hygiene and handwashing, cleaning and sanitising, responding to exposure breaches, incident response, and documentation requirements. Enquire now for upcoming enrolment dates in your area as well as certificate outcomes.

Study mode Online / On Campus
Duration Half day - 1 day
Estimated fee* $100 - $195 Support may be available
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements for VET courses include both national standards and additional criteria set by individual Registered Training Organisations (RTOs).

It’s important to review these requirements for each course provider to ensure you meet all necessary prerequisites before applying.

  • There are no mandated entry requirements.
  • Additional entry requirements are set by individual course providers

Course fees

Course fees vary depending on the course provider.

Estimated Fee* $100 - $195 per year Fees are based on full-time study.
*Showing course fees for all providers. Some providers may not be available in your area.

Career opportunities

The Apply basic principles and practices of infection prevention and control will prepare you for the following roles.

Find a course provider

Compare all providers for the Apply basic principles and practices of infection prevention and control available in your area to find the right fit for you.

College Australia
Online
1 Days (Full-time)
Core Security Training
On Campus
1 Days (Full-time)
1SDO Training
On Campus, Online
11 Hours (Full-time)