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  3. Food Safety Auditor Skill Set FBPSS00004

FBPSS00004

Food Safety Auditor Skill Set

Get the hands-on skills you need to carry out food safety audits with the FBPSS00004 Food Safety Auditor Skill Set. This nationally recognised training course delivers a working knowledge of the FSANZ Food Safety Standards and teaches you how to identify, evaluate and control food safety hazards. The course covers: communication and negotiation skills, auditing food safety programs, ensuring food safety practices are followed consistently, evaluating food safety documentation, preparing audit reports, documenting and following up corrective actions. Enquire now for the full list of study units, food safety audit competencies, and upcoming enrolment dates.

PLEASE NOTE: this skillset articulates to the Certificate IV and Diploma of Food Science and Technology.

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Average duration:
3 months

Accreditation:
Nationally recognised training

Outcomes

This course can help you get a job as:

Job Title
Average Salary
Food Safety Officer
$1,250 weekly pay

This course can help you progress to:

Job Title
Average Salary
Food Production Manager
$1,250 weekly pay
Food Production Supervisor
$1,250 weekly pay

Please note that weekly pay figures are estimates only of what you could possibly earn.

Nationally Recognised Training

This is a nationally recognised course delivered by Registered Training Organisations (RTOs). RTOs are strictly regulated by the Australian Skills Quality Authority (ASQA). This guarantees you will be studying a quality-assured and nationally recognised qualification.

Recognition of Prior Learning

RTOs are also able to offer Recognition of Prior Learning for work experience or formal qualifications you may have undertaken to shorten the time you have to study. Ask a course provider for more details during the enrolment process.

Payment Options

Course providers may offer flexible payment options for those who do not wish (or are unable) to pay their tuition fees outright. There is usually a discount for those who pay their tuition fees upfront.

Enquire with a course provider to find out more.

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